Capturing Social Innovations in Agricultural Transformation from the Field: Outcomes of a Write-Shop

The aim of this project was to explore the theme of social innovation for nutrition-sensitive and sustainable agriculture, resulting in examples of improved production and consumption of nutritious food. Social innovation refers to the generation and implementation of new ideas about how people orga...

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Bibliographic Details
Main Authors: Bram Peters, Marion Herens, Jan Brouwers
Format: Article
Language:English
Published: MDPI AG 2018-12-01
Series:Sustainability
Subjects:
Online Access:https://www.mdpi.com/2071-1050/10/12/4727