Establishing Sustainable Food Production Communities of Practice
This study describes the formation of nutrition gardening and pond fish farming communities of practice (CoPs) among small-scale farmers of the Malayalis tribe living in the Kolli Hills region of Tamil Nadu, India. We examine the factors that have shaped the formation of these CoPs, their purpose a...
Main Authors: | Suraya Hudson, Mary Beckie, Naomi Krogman, Gordon Gow |
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Format: | Article |
Language: | English |
Published: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2019-03-01
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Series: | Journal of Agriculture, Food Systems, and Community Development |
Subjects: | |
Online Access: | http://www.foodsystemsjournal.org/index.php/fsj/article/view/677 |
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