Assessing Oral Candidal Carriage with Mixed Salivary Glucose Levels as Non-Invasive Diagnostic Tool in Type-2 Diabetics of Davangere, Karnataka, India
Background: The health of oral tissues is known to be related to salivary flow and its composition which may be altered in diabetic patients. The purpose of this study is to correlate mixed salivary glucose levels and oral candidal carriage and to assess the prevalence of candidal carriage in di...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
JCDR Research and Publications Private Limited
2014-07-01
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Series: | Journal of Clinical and Diagnostic Research |
Subjects: | |
Online Access: | https://jcdr.net/articles/PDF/4628/8761_CE(RA)_F(T)_PF1(PAK)_PFA(P).pdf |
Summary: | Background: The health of oral tissues is known to be related
to salivary flow and its composition which may be altered in
diabetic patients. The purpose of this study is to correlate mixed
salivary glucose levels and oral candidal carriage and to assess
the prevalence of candidal carriage in diabetics and controls.
Methods: Thirty adults with type-2 diabetes and 30 without
diabetes (control subjects), aged 30-60 yr, participated in the
study. Unstimulated saliva was collected and investigated for
glucose levels (using glucose oxidase method) and colonyforming units (CFU) of Candida, this was stained with two stains,
periodic acid-schiff stain and Grocott Gomori stain.
Results: In the present study mixed salivary glucose concentration
in diabetics was significantly higher (p<0.01) compared to the
controls. Diabetics with intraoral candidal carriage had higher
salivary glucose levels (mean = 12.76±5.85 mg/dl) compared to
cases where Candida was not isolated. The diabetics without
intraoral candidal carriage had lower salivary glucose levels
(mean = 5.36±2.24 mg/dl). This relationship could be seen in
controls (non-diabetics) also. Diabetics showed an oral candidal
carriage rate of 80% which was significantly higher compared
to nondiabetics who showed an oral candidal carriage rate of
40%.
Conclusion: Mixed salivary glucose levels were significantly
higher in diabetics. The possible high salivary glucose level could
predispose to oral candidal infection. So saliva can be used as
a quick, non-invasive tool to assess the oral candidal status and
possible infection. |
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ISSN: | 2249-782X 0973-709X |