Antioxidant Activity From Water Extract Of Kecombrang Flower (Etlingera elatior) Leading To Jelly Candy Formulation

Antioxidant Activity From Water Extract Of Kecombrang Flower (Etlingera elatior) Leading To Jelly Candy Formulation

A research on antioxidant activity of kecombrang flower ( Etlingera Elatior) water extract leading tojelly candy formulation was conducted. This experiment aims to elucidate the potential usage ofkecombrang flower as a functional food ingredient. Antioxidant activity of the kecombrang flowerwater ex...

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Bibliographic Details
Main Authors:	Dede Sukandar, Nani Radiastuti, Anna Muawanah, Adeng Hudaya
Format:	Article
Language:	Indonesian
Published:	Syarif Hidayatullah Jakarta State Islamic University 2017-03-01
Series:	Jurnal Kimia Valensi
Online Access:	http://journal.uinjkt.ac.id/index.php/valensi/article/view/203

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