Natural products research in South Africa: 1890–2010

Having spent some 50 years as an organic chemist with an interest in medicinal plant chemistry in South Africa it was relevant now to ask three questions, (1) when were natural products first utilised, (2) who were the people involved, and (3) what is the status quo? Based on older literature publis...

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Main Author: Siegfried Drewes
Format: Article
Language:English
Published: Academy of Science of South Africa 2012-05-01
Series:South African Journal of Science
Subjects:
Online Access:https://www.sajs.co.za/article/view/9667
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spelling doaj-ef5f13cd295c474fb10af81abcd1f0172021-02-20T06:03:42ZengAcademy of Science of South AfricaSouth African Journal of Science1996-74892012-05-011085/6Natural products research in South Africa: 1890–2010Siegfried DrewesHaving spent some 50 years as an organic chemist with an interest in medicinal plant chemistry in South Africa it was relevant now to ask three questions, (1) when were natural products first utilised, (2) who were the people involved, and (3) what is the status quo? Based on older literature published in the South African Journal of Chemistry, information gleaned from attendance at innumerable chemistry conferences, and relevant literature in university archives, a great deal of information was gathered to answer the first two questions. For example, that the first veterinarian to treat cattle diseases caused by poisonous plants in the Eastern Cape was Dr Jotella Soga in the 1890s. Contributions from other prominent scientists such as Marais, Rindl, Rimington and Warren followed. From about 1940 to the 1990s, researchers concentrated mainly on the isolation of new compounds from local plants for which some indigenous knowledge was recorded. Foreign chemists also arrived and did a fair amount of ‘exploitation’ of natural products. Thus, the anti-cancer compound combretastatin was first isolated from the indigenous tree Combretum caffrum. Plant chemistry in South Africa has blossomed in the last decade, with many students from previously disadvantaged backgrounds, but with a keen interest in muti or medicinal chemistry, entering the field. Recent findings have rekindled the belief that a major development in natural products would at last emerge from Africa.https://www.sajs.co.za/article/view/9667HistoryNatural productsResearchersReviewSouth Africa
collection DOAJ
language English
format Article
sources DOAJ
author Siegfried Drewes
spellingShingle Siegfried Drewes
Natural products research in South Africa: 1890–2010
South African Journal of Science
History
Natural products
Researchers
Review
South Africa
author_facet Siegfried Drewes
author_sort Siegfried Drewes
title Natural products research in South Africa: 1890–2010
title_short Natural products research in South Africa: 1890–2010
title_full Natural products research in South Africa: 1890–2010
title_fullStr Natural products research in South Africa: 1890–2010
title_full_unstemmed Natural products research in South Africa: 1890–2010
title_sort natural products research in south africa: 1890–2010
publisher Academy of Science of South Africa
series South African Journal of Science
issn 1996-7489
publishDate 2012-05-01
description Having spent some 50 years as an organic chemist with an interest in medicinal plant chemistry in South Africa it was relevant now to ask three questions, (1) when were natural products first utilised, (2) who were the people involved, and (3) what is the status quo? Based on older literature published in the South African Journal of Chemistry, information gleaned from attendance at innumerable chemistry conferences, and relevant literature in university archives, a great deal of information was gathered to answer the first two questions. For example, that the first veterinarian to treat cattle diseases caused by poisonous plants in the Eastern Cape was Dr Jotella Soga in the 1890s. Contributions from other prominent scientists such as Marais, Rindl, Rimington and Warren followed. From about 1940 to the 1990s, researchers concentrated mainly on the isolation of new compounds from local plants for which some indigenous knowledge was recorded. Foreign chemists also arrived and did a fair amount of ‘exploitation’ of natural products. Thus, the anti-cancer compound combretastatin was first isolated from the indigenous tree Combretum caffrum. Plant chemistry in South Africa has blossomed in the last decade, with many students from previously disadvantaged backgrounds, but with a keen interest in muti or medicinal chemistry, entering the field. Recent findings have rekindled the belief that a major development in natural products would at last emerge from Africa.
topic History
Natural products
Researchers
Review
South Africa
url https://www.sajs.co.za/article/view/9667
work_keys_str_mv AT siegfrieddrewes naturalproductsresearchinsouthafrica1890a2010
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