Relative bioavailability of iron from organic sources for weanling piglets

Relative bioavailability of iron from organic sources for weanling piglets

Some authors consider minerals from organic sources more bioavailable for pig nutrition in comparison with inorganic sources. To evaluate the relative iron bioavailability from the organic source iron carbo-amino-phospho-chelate (ICAPC) to weanling piglets, it was conducted an experiment with 126 c...

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Bibliographic Details
Main Authors: Fabiana Golin Luiggi, Dirlei Antonio Berto, Gabriela de Mello, Lucio Vilela Carneiro Girão, Cássio Cordeiro Ensá Junqueira Villela, Vivian Lo Tierzo, Alessandro Borges Amorim, Messias Alves da Trindade Neto
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2014-10-01
Series:Semina: Ciências Agrárias
Subjects:
Chelated mineral; Hemogram; Iron deficiency anemia; Nutrition; Swine
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/16636

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/16636

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