Investigation of Specific Heat and Thermal Conductivity of Rasa Grape (Vitis Vinifera L.) as a Function of Moisture Content
Kurdistan Rasa grape is one of the delicious and sweet fruits with black color. It contains vitamins E, C and some protectors such as antioxidants. In order to design equipments and facilities for drying, preservation and processing of Rasa grape, it is necessary and important to know about its spec...
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| Format: | Article |
| Language: | English |
| Published: |
Ferdowsi University of Mashhad
2013-09-01
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| Series: | Journal of Agricultural Machinery |
| Subjects: | |
| Online Access: | https://jame.um.ac.ir/index.php/jame/article/view/25168 |