Effect of community activities on water qualities of the Bangpakong River, Chachoengsao Province

The effect of community activities on water qualities of the Bangpakong River were investigated. Water from three different areas, Huasai temple, Thayai market and Sothorn temple, were sampled for quality monitoring for its physical, chemical and biological properties during July-September 2004. Ana...

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Main Authors: Paibulkichakul, C., Vongpraserd, O., Buapetch, A., Sivajiranon, V., Paibulkichakul, B.
Format: Article
Language:English
Published: Prince of Songkla University 2006-03-01
Series:Songklanakarin Journal of Science and Technology (SJST)
Subjects:
Online Access:http://www.sjst.psu.ac.th/journal/28_2_pdf/17_community_activities_water_qualities.pdf
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spelling doaj-ee8e35639921422fa4dff0a0b3ed894f2020-11-25T00:52:32ZengPrince of Songkla UniversitySongklanakarin Journal of Science and Technology (SJST)0125-33952006-03-01282403415Effect of community activities on water qualities of the Bangpakong River, Chachoengsao ProvincePaibulkichakul, C.Vongpraserd, O.Buapetch, A.Sivajiranon, V.Paibulkichakul, B.The effect of community activities on water qualities of the Bangpakong River were investigated. Water from three different areas, Huasai temple, Thayai market and Sothorn temple, were sampled for quality monitoring for its physical, chemical and biological properties during July-September 2004. Analysis of variance was used for data analysis, and Duncan's Multiple Range Test was applied for means comparison at 95% confidence level.The results showed that ranges of dissolved oxygen, ammonia, nitrite, nitrate and orthophosphatephosphorus in all stations were 4.10-6.35, 0.022-0.156, 0.012-0.050, 0.084-0.299 and 0.004-0.047 mg/L, res the large food market, had the lowest water quality. Sothorn temple, the well-known tourist temple, had water quality in the middle of the three stations. Huasai temple, the agricultural site, had the best water qualities. The differences of water quality may be caused by the differences of community activities. The other parameters of this study could not clearly indicate the resons for the difference on water qualities.However, water quality from three areas met the Surface Water Quality Standard, class 3. Bangpakong River, the main river of Chachoengsao Province, is not only the source of water supply for households consumption as well as agricultural and industrial activities, but also receives untreated waste water from households, markets and industrial estates. Consequently, unless wastewater has been treated properly before discharging into the Bangpakong River, there will be water pollution in the near future.http://www.sjst.psu.ac.th/journal/28_2_pdf/17_community_activities_water_qualities.pdfwater qualityBangpakong Rivercommunity activitydomestic wastewater
collection DOAJ
language English
format Article
sources DOAJ
author Paibulkichakul, C.
Vongpraserd, O.
Buapetch, A.
Sivajiranon, V.
Paibulkichakul, B.
spellingShingle Paibulkichakul, C.
Vongpraserd, O.
Buapetch, A.
Sivajiranon, V.
Paibulkichakul, B.
Effect of community activities on water qualities of the Bangpakong River, Chachoengsao Province
Songklanakarin Journal of Science and Technology (SJST)
water quality
Bangpakong River
community activity
domestic wastewater
author_facet Paibulkichakul, C.
Vongpraserd, O.
Buapetch, A.
Sivajiranon, V.
Paibulkichakul, B.
author_sort Paibulkichakul, C.
title Effect of community activities on water qualities of the Bangpakong River, Chachoengsao Province
title_short Effect of community activities on water qualities of the Bangpakong River, Chachoengsao Province
title_full Effect of community activities on water qualities of the Bangpakong River, Chachoengsao Province
title_fullStr Effect of community activities on water qualities of the Bangpakong River, Chachoengsao Province
title_full_unstemmed Effect of community activities on water qualities of the Bangpakong River, Chachoengsao Province
title_sort effect of community activities on water qualities of the bangpakong river, chachoengsao province
publisher Prince of Songkla University
series Songklanakarin Journal of Science and Technology (SJST)
issn 0125-3395
publishDate 2006-03-01
description The effect of community activities on water qualities of the Bangpakong River were investigated. Water from three different areas, Huasai temple, Thayai market and Sothorn temple, were sampled for quality monitoring for its physical, chemical and biological properties during July-September 2004. Analysis of variance was used for data analysis, and Duncan's Multiple Range Test was applied for means comparison at 95% confidence level.The results showed that ranges of dissolved oxygen, ammonia, nitrite, nitrate and orthophosphatephosphorus in all stations were 4.10-6.35, 0.022-0.156, 0.012-0.050, 0.084-0.299 and 0.004-0.047 mg/L, res the large food market, had the lowest water quality. Sothorn temple, the well-known tourist temple, had water quality in the middle of the three stations. Huasai temple, the agricultural site, had the best water qualities. The differences of water quality may be caused by the differences of community activities. The other parameters of this study could not clearly indicate the resons for the difference on water qualities.However, water quality from three areas met the Surface Water Quality Standard, class 3. Bangpakong River, the main river of Chachoengsao Province, is not only the source of water supply for households consumption as well as agricultural and industrial activities, but also receives untreated waste water from households, markets and industrial estates. Consequently, unless wastewater has been treated properly before discharging into the Bangpakong River, there will be water pollution in the near future.
topic water quality
Bangpakong River
community activity
domestic wastewater
url http://www.sjst.psu.ac.th/journal/28_2_pdf/17_community_activities_water_qualities.pdf
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