Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay

Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay

In the present study, the seaweeds belong to Phaeophyaceae (Halopteris scoparia (Linnaeus) Sauvageau 1904, Cystoseria mediterranea Sauvageau 1912), Rhodophaceae (Liagora viscida (Forsskål) C.Agardh 1822, Laurencia nidifica J.Agardh 1852) and Chlorophyceae (Enteromorpha multiramosa Bliding, nom. inva...

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Bibliographic Details
Main Author: Selin Sayın
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2021-04-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
seaweeds
antimicrobial activities
mics
secondary metabolities
algal extracts
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/4207
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spelling doaj-ee0522656a7e4d79a7b1ccca00eafca12021-08-19T09:09:33ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2021-04-019479279610.24925/turjaf.v9i4.792-796.42072060Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun BaySelin Sayın0Department of Marine Technologies, Faculty of Marine Sciences and Technology, Iskenderun Technical University, 31200 Iskenderun, HatayIn the present study, the seaweeds belong to Phaeophyaceae (Halopteris scoparia (Linnaeus) Sauvageau 1904, Cystoseria mediterranea Sauvageau 1912), Rhodophaceae (Liagora viscida (Forsskål) C.Agardh 1822, Laurencia nidifica J.Agardh 1852) and Chlorophyceae (Enteromorpha multiramosa Bliding, nom. inval. 1960) collected from nearby Iskenderun-Turkey of Mediterranean Sea were detected for their antimicrobial activities against seven bacterial (Escherichia coli ATCC 35218, Bacillus cereus NRRL B-371, Staphylococcus aureus ATCC 25923, Pseudomonas aeruginosa ATCC 27853, Klebsiella pneumoniae ATCC 13883, Salmonella typhimurium ATCC 14028, Proteus vulgaris RSKK 96029) and three fungal strains (Candida albicans ATCC 10231, C. krusei ATCC 6258, C. tropicalis Y-12968). The antimicrobial activities were expressed as minimum inhibitory concentrations (MICs), minimum bacterial concentrations (MBCs) and minimum fungicidal concentrations (MFCs) were determined. According to the results obtained from MIC values of the extracts on pathogenic microorganisms were between 50 and 50 andhttp://www.agrifoodscience.com/index.php/TURJAF/article/view/4207seaweedsantimicrobial activitiesmicssecondary metabolitiesalgal extracts
collection DOAJ
language English
format Article
sources DOAJ
author Selin Sayın
spellingShingle Selin Sayın
Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay
Turkish Journal of Agriculture: Food Science and Technology
seaweeds
antimicrobial activities
mics
secondary metabolities
algal extracts
author_facet Selin Sayın
author_sort Selin Sayın
title Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay
title_short Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay
title_full Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay
title_fullStr Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay
title_full_unstemmed Antimicrobial Activities of Some Marine Macroalgae Species from Iskenderun Bay
title_sort antimicrobial activities of some marine macroalgae species from iskenderun bay
publisher Turkish Science and Technology Publishing (TURSTEP)
series Turkish Journal of Agriculture: Food Science and Technology
issn 2148-127X
publishDate 2021-04-01
description In the present study, the seaweeds belong to Phaeophyaceae (Halopteris scoparia (Linnaeus) Sauvageau 1904, Cystoseria mediterranea Sauvageau 1912), Rhodophaceae (Liagora viscida (Forsskål) C.Agardh 1822, Laurencia nidifica J.Agardh 1852) and Chlorophyceae (Enteromorpha multiramosa Bliding, nom. inval. 1960) collected from nearby Iskenderun-Turkey of Mediterranean Sea were detected for their antimicrobial activities against seven bacterial (Escherichia coli ATCC 35218, Bacillus cereus NRRL B-371, Staphylococcus aureus ATCC 25923, Pseudomonas aeruginosa ATCC 27853, Klebsiella pneumoniae ATCC 13883, Salmonella typhimurium ATCC 14028, Proteus vulgaris RSKK 96029) and three fungal strains (Candida albicans ATCC 10231, C. krusei ATCC 6258, C. tropicalis Y-12968). The antimicrobial activities were expressed as minimum inhibitory concentrations (MICs), minimum bacterial concentrations (MBCs) and minimum fungicidal concentrations (MFCs) were determined. According to the results obtained from MIC values of the extracts on pathogenic microorganisms were between 50 and 50 and
topic seaweeds
antimicrobial activities
mics
secondary metabolities
algal extracts
url http://www.agrifoodscience.com/index.php/TURJAF/article/view/4207
work_keys_str_mv AT selinsayın antimicrobialactivitiesofsomemarinemacroalgaespeciesfromiskenderunbay
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