Do consumers care about substances of very high concern in articles?
Abstract Background Consumers have the right to inquire whether a consumer article contains substances of very high concern (‘SVHC right to know’). This communication tool is designed to stimulate suppliers to substitute such ingredients. A survey among 1321 consumers with high motivation and intere...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2018-08-01
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| Series: | Environmental Sciences Europe |
| Subjects: | |
| Online Access: | http://link.springer.com/article/10.1186/s12302-018-0153-1 |