FORMULATION AND NUTRITIONAL QUALITY OF INFANT FORMULA PRODUCED FROM GERMINATED POPCORN, BAMBARA GROUNDNUT AND AFRICAN LOCUST BEAN FLOUR
The aim of this present study was to produce and evaluate the nutritional quality of complementary foods from popcorn, African locust bean and Bambara groundnut. The popcorn, bambara groundnut and African locust beans were obtained locally in Akure, Nigeria. The seeds were germinated, oven dried, mi...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Slovak University of Agriculture
2012-06-01
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Series: | Journal of Microbiology, Biotechnology and Food Sciences |
Subjects: | |
Online Access: | http://www.jmbfs.org/wp-content/uploads/2012/05/jmbfs-0088.pdf |