Research Regarding High Gravity Brewing in the Pilot Station USAMV Cluj-Napoca

Research Regarding High Gravity Brewing in the Pilot Station USAMV Cluj-Napoca

This paper aims to present preliminary research results<strong> </strong>obtained while developing and implementing a high gravity beer fermentation process. Production trials were performed in brewery pilot plant from University of Agricultural Sciences and Veterinary Medicine, Faculty...

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Bibliographic Details
Main Authors: Andrei Borsa, Elena Mudura, Vlad Vasile Hadarean Munteanu, Sevastita Muste, Andruta Cerbu (Muresan), Romina Vlaic
Format: Article
Language:English
Published: AcademicPres 2013-11-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology
Subjects:
high gravity beer, pilot station, malt extract concentration
Online Access:http://journals.usamvcluj.ro/index.php/fst/article/view/9509
Description
Summary:This paper aims to present preliminary research results<strong> </strong>obtained while developing and implementing a high gravity beer fermentation process. Production trials were performed in brewery pilot plant from University of Agricultural Sciences and Veterinary Medicine, Faculty of Food Science and Technology. The tehnological parameters were adapted and monitored during the making.<br />
ISSN:2344-2344
2344-5300

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