Innovative approach of consolidation of business, education and science to improve public catering of the Republic of Bashkortostan

• Main Authors: Kuzminykh Konstantin Alexandrovich, Mukhamatova Guzel Garifullovna
• Format: Article
• Language: English
• Published: EDP Sciences 2020-01-01
• Series: E3S Web of Conferences
• Online Access: https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/68/e3sconf_ift2020_09029.pdf

This article discusses the problems and prospects of introducing innovative methods of consolidating the restaurant business, educational institutions in the field of restaurant service and current scientific research in order to improve the work of catering establishments in the Republic of Bashkortostan and achieve maximum convenience and speed in training staff. The article analyzes the problems, because of which such consolidations were not previously sufficiently popular and effective, argues the importance and need of modern Internet technologies and gadgets in creating such consolidations, and proves the effectiveness of online consolidations before similar offline options. Using a study and analysis of various instant messengers, their advantages anddisadvantages *were identified, and a messenger was selected through which consolidation data will be organized in the most practical and accessible way. According to the results of the analysis, it turned out that the most effective and highly functional messenger for this kind of consolidation is Telegram, which is several fundamentally important points ahead of all its competitors. The article also discussed in detail the model of interaction between representatives of education and science on the one hand and business on the other. All formats and types of such cooperation are described.