The Brine Shrimp Artemia Survives in Diluted Water of Lake Bunyampaka, an Inland Saline Lake in Uganda

Ugandan aquaculture is in the process of development; however, it requires access to an affordable live food source, such as brine shrimp Artemia. This study fits within a broader feasibility study of domestic Artemia production in salt lakes. Since Uganda is a landlocked country, the only opportuni...

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Bibliographic Details
Main Authors: Martin Sserwadda, Edmond Kagambe, Gilbert Van Stappen
Format: Article
Language:English
Published: MDPI AG 2018-02-01
Series:Water
Subjects:
Online Access:http://www.mdpi.com/2073-4441/10/2/189