Aging and nutrition. Paving the way to better health

Sufficient caloric intake is important to maintain the balanced health status, especially during the period of aging, as aging and sickness share paths. Maintaining adequate nutritional balance is the best preventive measure to counteract the risk of malnutrition. There are several causes for malnut...

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Main Authors: Molina-Molina Emilio, Garruti Gabriella, Shanmugam Harshitha, Di Palo Domenica Maria, Grattagliano Ignazio, Mastronuzzi Tecla, Portincasa Piero
Format: Article
Language:English
Published: Sciendo 2020-06-01
Series:Romanian Journal of Internal Medicine
Subjects:
Online Access:https://doi.org/10.2478/rjim-2020-0005
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spelling doaj-ebe13689e8f14f86aeb25025b80d81502021-09-05T14:01:26ZengSciendoRomanian Journal of Internal Medicine2501-062X2020-06-01582556810.2478/rjim-2020-0005rjim-2020-0005Aging and nutrition. Paving the way to better healthMolina-Molina Emilio0Garruti Gabriella1Shanmugam Harshitha2Di Palo Domenica Maria3Grattagliano Ignazio4Mastronuzzi Tecla5Portincasa Piero6“A. Murri” Clinica Medica, Department of Biomedical Sciences & Human Oncology, University of Bari Medical School, Bari, ItalyDepartment of Emergency and Organ Transplants, Section of Endocrinology, Andrology and Metabolic Diseases, University of Bari Medical School, Bari, Italy“A. Murri” Clinica Medica, Department of Biomedical Sciences & Human Oncology, University of Bari Medical School, Bari, Italy“A. Murri” Clinica Medica, Department of Biomedical Sciences & Human Oncology, University of Bari Medical School, Bari, ItalyItalian College of General Practitioners and Primary Care,Florence, ItalyItalian College of General Practitioners and Primary Care,Florence, Italy“A. Murri” Clinica Medica, Department of Biomedical Sciences & Human Oncology, University of Bari Medical School, Bari, ItalySufficient caloric intake is important to maintain the balanced health status, especially during the period of aging, as aging and sickness share paths. Maintaining adequate nutritional balance is the best preventive measure to counteract the risk of malnutrition. There are several causes for malnutrition in elderly people, and some techniques such as anthropometric measurements, laboratory and clinical parameters could help to diagnose malnutrition in these patients. The use of a simple validated questionnaire called the ‘Mini Nutritional Assessment’ measures the nutritional status of elderly patients. In this review, we discuss about the malnutrition in elderly people with and without a known cause and we present some of nutritional intervention. There are promising strategies that help overcoming malnutrition.https://doi.org/10.2478/rjim-2020-0005aginganthropometric assessmentelderlymalnutritionnutrition
collection DOAJ
language English
format Article
sources DOAJ
author Molina-Molina Emilio
Garruti Gabriella
Shanmugam Harshitha
Di Palo Domenica Maria
Grattagliano Ignazio
Mastronuzzi Tecla
Portincasa Piero
spellingShingle Molina-Molina Emilio
Garruti Gabriella
Shanmugam Harshitha
Di Palo Domenica Maria
Grattagliano Ignazio
Mastronuzzi Tecla
Portincasa Piero
Aging and nutrition. Paving the way to better health
Romanian Journal of Internal Medicine
aging
anthropometric assessment
elderly
malnutrition
nutrition
author_facet Molina-Molina Emilio
Garruti Gabriella
Shanmugam Harshitha
Di Palo Domenica Maria
Grattagliano Ignazio
Mastronuzzi Tecla
Portincasa Piero
author_sort Molina-Molina Emilio
title Aging and nutrition. Paving the way to better health
title_short Aging and nutrition. Paving the way to better health
title_full Aging and nutrition. Paving the way to better health
title_fullStr Aging and nutrition. Paving the way to better health
title_full_unstemmed Aging and nutrition. Paving the way to better health
title_sort aging and nutrition. paving the way to better health
publisher Sciendo
series Romanian Journal of Internal Medicine
issn 2501-062X
publishDate 2020-06-01
description Sufficient caloric intake is important to maintain the balanced health status, especially during the period of aging, as aging and sickness share paths. Maintaining adequate nutritional balance is the best preventive measure to counteract the risk of malnutrition. There are several causes for malnutrition in elderly people, and some techniques such as anthropometric measurements, laboratory and clinical parameters could help to diagnose malnutrition in these patients. The use of a simple validated questionnaire called the ‘Mini Nutritional Assessment’ measures the nutritional status of elderly patients. In this review, we discuss about the malnutrition in elderly people with and without a known cause and we present some of nutritional intervention. There are promising strategies that help overcoming malnutrition.
topic aging
anthropometric assessment
elderly
malnutrition
nutrition
url https://doi.org/10.2478/rjim-2020-0005
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