Prevalence and epidemiological distribution of selected foodborne pathogens in human and different environmental samples in Ethiopia: a systematic review and meta-analysis

Prevalence and epidemiological distribution of selected foodborne pathogens in human and different environmental samples in Ethiopia: a systematic review and meta-analysis

Abstract Bacterial Foodborne Pathogens (FBP) are the commonest cause of foodborne illness or foodborne diseases (FBD) worldwide. They contaminate food at any stages in the entire food chain, from farm to dining-table. Among these, the Diarrheagenic Escherichia coli (DEC), Non typhoidal Salmonella (N...

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Bibliographic Details
Main Authors: Dinaol Belina, Yonas Hailu, Tesfaye Gobena, Tine Hald, Patrick Murigu Kamau Njage
Format: Article
Language:English
Published: BMC 2021-09-01
Series:One Health Outlook
Subjects:
Bacteria
FBP
Meta-analysis
Source attribution
Ethiopia
Online Access:https://doi.org/10.1186/s42522-021-00048-5

Internet

https://doi.org/10.1186/s42522-021-00048-5

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