Characterization of leaves used in infusion preparation grown in northeastern Brazil by chemometric methods based on their multi-elemental composition
Abstract In many places of the world, medicinal plants represent the only form of treatment for various diseases. This work aimed to determine and correlate minerals of infusions and leaves of medicinal plants grown in Northeastern Brazil. Principal component and hierarchical cluster analysis and P...
Main Authors: | Maria de Fátima Lopes FERNANDES, Selene Maia de MORAES2, Paulo Henrique Machado de SOUSA, Carlos Emanuel de Carvalho MAGALHÃES, Maria Mozarina Beserra ALMEIDA, Maria Goretti de Vasconcelos SILVA |
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Format: | Article |
Language: | English |
Published: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2018-05-01
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Series: | Food Science and Technology |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612018005011102&lng=en&tlng=en |
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