Drivers of plate waste at buffets: A comprehensive conceptual model based on observational data and staff insights
The harmful tourist behaviour of taking a lot of food from a buffet, but not eating it all, remains under-researched. This study gains key insights into drivers of plate waste. Observational data show that: dinner buffets are worse than breakfast buffets; the latest breakfast serving time is worse t...
Main Authors: | Emil Juvan, Bettina Grün, Petra Zabukovec Baruca, Sara Dolnicar |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2021-05-01
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Series: | Annals of Tourism Research Empirical Insights |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S266695792100001X |
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