Actual state of research concerning vitamin C as reflected in the literature (Review article)

Vitamin C (L-ascorbic acid) being essential for many living organisms, including man, became once more into the focus of interests because of its numerous physiological effects. Its anti-scurvy and anti-oxidant properties have already been recognised since long in the human body, but it turned out...

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Main Authors: É. Domokos-Szabolcsy, I. J. Holb, Zs. Veres, Gy. D. Bisztray, M. G. Fári
Format: Article
Language:English
Published: University of Debrecen 2004-03-01
Series:International Journal of Horticultural Science
Subjects:
Online Access:https://ojs.lib.unideb.hu/IJHS/article/view/434
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spelling doaj-e83ccd70451747d9b187870a9410c79d2020-11-25T02:54:23ZengUniversity of DebrecenInternational Journal of Horticultural Science1585-04042676-931X2004-03-0110110.31421/IJHS/10/1/434Actual state of research concerning vitamin C as reflected in the literature (Review article)É. Domokos-Szabolcsy0I. J. Holb1Zs. Veres2Gy. D. Bisztray3M. G. Fári41University of Debrecen Centre of Agricultural Sciences, Department of Vegetable Crops and Horticultural Biotechnology, 4032 Debrecen, Böszörményi út 138, HungaryUniversity of Debrecen Centre of Agricultural Sciences, Department of Plant Protection, 4032 Debrecen, Böszörményi út 138, HungaryUniversity of Debrecen Centre of Agricultural Sciences, Department of Vegetable Crops and Horticultural Biotechnology, 4032 Debrecen, Böszörményi út 138, HungaryUniversity of Economic Sciences and Public Administration, Faculty of Horticultural Science, Dept. of Genetics and Horticultural Plant Breeding, 1118, Budapest, Villányi út 35-43, HungaryUniversity of Debrecen Centre of Agricultural Sciences, Department of Vegetable Crops and Horticultural Biotechnology, 4032 Debrecen, Böszörményi út 138, Hungary Vitamin C (L-ascorbic acid) being essential for many living organisms, including man, became once more into the focus of interests because of its numerous physiological effects. Its anti-scurvy and anti-oxidant properties have already been recognised since long in the human body, but it turned out gradually that it has many other functions. In plants, its primary importance is defense against the photo-oxidative stress. The present review is intended to reveal some details of the artificial synthesis of vitamin C. Emphasis is put on the metabolism of L-ascorbic acid in higher plants. Biosynthetic processes, translocation and accumulation are discussed in detail on the basis of recent results published in the scientific literature. https://ojs.lib.unideb.hu/IJHS/article/view/434L-ascorbic acidvitamin Canti-oxidantscurvyL-galactonic-1,4-lactongalacturonic acid-reductase
collection DOAJ
language English
format Article
sources DOAJ
author É. Domokos-Szabolcsy
I. J. Holb
Zs. Veres
Gy. D. Bisztray
M. G. Fári
spellingShingle É. Domokos-Szabolcsy
I. J. Holb
Zs. Veres
Gy. D. Bisztray
M. G. Fári
Actual state of research concerning vitamin C as reflected in the literature (Review article)
International Journal of Horticultural Science
L-ascorbic acid
vitamin C
anti-oxidant
scurvy
L-galactonic-1,4-lacton
galacturonic acid-reductase
author_facet É. Domokos-Szabolcsy
I. J. Holb
Zs. Veres
Gy. D. Bisztray
M. G. Fári
author_sort É. Domokos-Szabolcsy
title Actual state of research concerning vitamin C as reflected in the literature (Review article)
title_short Actual state of research concerning vitamin C as reflected in the literature (Review article)
title_full Actual state of research concerning vitamin C as reflected in the literature (Review article)
title_fullStr Actual state of research concerning vitamin C as reflected in the literature (Review article)
title_full_unstemmed Actual state of research concerning vitamin C as reflected in the literature (Review article)
title_sort actual state of research concerning vitamin c as reflected in the literature (review article)
publisher University of Debrecen
series International Journal of Horticultural Science
issn 1585-0404
2676-931X
publishDate 2004-03-01
description Vitamin C (L-ascorbic acid) being essential for many living organisms, including man, became once more into the focus of interests because of its numerous physiological effects. Its anti-scurvy and anti-oxidant properties have already been recognised since long in the human body, but it turned out gradually that it has many other functions. In plants, its primary importance is defense against the photo-oxidative stress. The present review is intended to reveal some details of the artificial synthesis of vitamin C. Emphasis is put on the metabolism of L-ascorbic acid in higher plants. Biosynthetic processes, translocation and accumulation are discussed in detail on the basis of recent results published in the scientific literature.
topic L-ascorbic acid
vitamin C
anti-oxidant
scurvy
L-galactonic-1,4-lacton
galacturonic acid-reductase
url https://ojs.lib.unideb.hu/IJHS/article/view/434
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