Phenylalanine ammonia-lyase activity and anthocyanin content in different varieties of lettuce under the cadmium influence
Cadmium ions influence on the content of anthocyanins as non-plastid pigments and the activity of phenylalanine ammonia-lyase (EC 4.3.1.24) as primary enzyme of their biosynthesis in two lettuce varieties (Lactuca sativa L.) with different anthocyanin content was investigated. The increases in antho...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
National Academy of Sciences of Ukraine and Palladin Institute of Biochemistry of the National Academy of Sciences of Ukraine.
2017-04-01
|
Series: | Ukrainian Biochemical Journal |
Online Access: | http://ukrbiochemjournal.org/wp-content/uploads/2017/04/Kosyk_2_17.pdf |