Selected Predictors of the Importance Attached to Salt Content Information on the Food Packaging (a Study among Polish Consumers)
This paper aims to identify selected antecedents of the importance attached to salt content information (ISCI) placed on food labels, on the basis of a representative survey of 1051 Polish consumers. The study was conducted with the use of the CAWI (Computer Assisted Web Interviews) method in 2018....
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| Format: | Article |
| Language: | English |
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MDPI AG
2020-01-01
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| Series: | Nutrients |
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| Online Access: | https://www.mdpi.com/2072-6643/12/2/293 |