Anatomical berry characteristics during the development of grape berries with different shapes

The aim of this study was to characterize the changes in berry anatomy during the development of grape (Vitis vinifera L., and Vitis vinifera × Vitis labrusca) with different shapes. Paraffin sectioning was used to examine the structural parameters of the cells. The results revealed that, with the d...

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Bibliographic Details
Main Authors: Chuan Zhang, Xiucai Fan, Chonghuai Liu, Jinggui Fang
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2021-07-01
Series:Horticultural Plant Journal
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2468014121000509