Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique
Introduction: Antioxidants, isolated from different plant parts, are widely used due to their ability to prevent the development of so-called oxidative stress. Sea buckthorn (Hippophae rhamnoides L.) is one of the plants with expected antioxidant properties.
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Online Access: | https://doi.org/10.2478/hepo-2018-0022 |
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doaj-e6fcce16f7224647a19dc1c76cd54fab2021-09-06T19:22:17ZengSciendoHerba Polonica2449-83432018-12-01644142210.2478/hepo-2018-0022hepo-2018-0022Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction techniqueMuzykiewicz Anna0Zielonka-Brzezicka Joanna1Klimowicz Adam2Chair and Department of Cosmetic and Pharmaceutical Chemistry, Pomeranian Medical University in Szczecin, Powstańców Wielkopolskich 72 70-111Szczecin, PolandChair and Department of Cosmetic and Pharmaceutical Chemistry, Pomeranian Medical University in Szczecin, Powstańców Wielkopolskich 72 70-111Szczecin, PolandChair and Department of Cosmetic and Pharmaceutical Chemistry, Pomeranian Medical University in Szczecin, Powstańców Wielkopolskich 72 70-111Szczecin, PolandIntroduction: Antioxidants, isolated from different plant parts, are widely used due to their ability to prevent the development of so-called oxidative stress. Sea buckthorn (Hippophae rhamnoides L.) is one of the plants with expected antioxidant properties.https://doi.org/10.2478/hepo-2018-0022sea buckthorndpphfrapabtsfolin-ciocalteu methodultrasound-assisted extraction |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Muzykiewicz Anna Zielonka-Brzezicka Joanna Klimowicz Adam |
spellingShingle |
Muzykiewicz Anna Zielonka-Brzezicka Joanna Klimowicz Adam Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique Herba Polonica sea buckthorn dpph frap abts folin-ciocalteu method ultrasound-assisted extraction |
author_facet |
Muzykiewicz Anna Zielonka-Brzezicka Joanna Klimowicz Adam |
author_sort |
Muzykiewicz Anna |
title |
Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique |
title_short |
Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique |
title_full |
Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique |
title_fullStr |
Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique |
title_full_unstemmed |
Antioxidant potential of Hippophae rhamnoides L. extracts obtained with green extraction technique |
title_sort |
antioxidant potential of hippophae rhamnoides l. extracts obtained with green extraction technique |
publisher |
Sciendo |
series |
Herba Polonica |
issn |
2449-8343 |
publishDate |
2018-12-01 |
description |
Introduction: Antioxidants, isolated from different plant parts, are widely used due to their ability to prevent the development of so-called oxidative stress. Sea buckthorn (Hippophae rhamnoides L.) is one of the plants with expected antioxidant properties. |
topic |
sea buckthorn dpph frap abts folin-ciocalteu method ultrasound-assisted extraction |
url |
https://doi.org/10.2478/hepo-2018-0022 |
work_keys_str_mv |
AT muzykiewiczanna antioxidantpotentialofhippophaerhamnoideslextractsobtainedwithgreenextractiontechnique AT zielonkabrzezickajoanna antioxidantpotentialofhippophaerhamnoideslextractsobtainedwithgreenextractiontechnique AT klimowiczadam antioxidantpotentialofhippophaerhamnoideslextractsobtainedwithgreenextractiontechnique |
_version_ |
1717772307933429760 |