THE INDICATOR MICROORGANISMS VALUE IN RELATION TO PRIMARY CONTAMINATION OF HONEY

The aim of this work was to study and characterize the microbial transit among the honey-bee gastrointestinal tract microflora and bee hive environment, that are the primary sources for the honey microbial community. Therefore, an exhaustive microbial analysis in honey, adult honey-bee gastrointesti...

Full description

Bibliographic Details
Main Authors: MIROSLAVA KAČÁNIOVÁ, M. MELICH, VLADIMÍRA KŇAZOVICKÁ, P. HAŠČÍK, JANKA SUDZINOVÁ, SIMONA PAVLIČOVÁ, J. ČUBOŇ
Format: Article
Language:English
Published: Agroprint Timisoara 2009-10-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:http://spasb.ro/index.php/spasb/article/view/1067