Concept of Assessment of Demand on the Products of the Catering Industry Companies Концепция оценки спроса на продукцию предприятий ресторанного хозяйства

The article presents the author’s concept of assessment of demand on products (services) of the catering industry companies. A specific feature of this concept is the vision of assessment of demand on products (services) of the catering industry companies under modern conditions of development of th...

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Bibliographic Details
Main Authors: Chorna Maryna V., Chatchenko Olga E.
Format: Article
Language:English
Published: Research Centre of Industrial Problems of Development of NAS of Ukraine 2013-08-01
Series:Bìznes Inform
Subjects:
Online Access:http://www.business-inform.net/pdf/2013/8_0/185_191.pdf