Carbohydrate quantitative digestion and absorption in ruminants: from feed starch and fibre to nutrients available for tissues
Carbohydrates are the main source of energy in ruminants. Their site, extent and kinetics of digestion highly impact the amount and profile of nutrients delivered to peripheral tissues, and the responses of the animal, i.e. ingestion, efficiency of production, N and methane excretion, quality of pro...
Main Authors: | P. Nozière, I. Ortigues-Marty, C. Loncke, D. Sauvant |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2010-01-01
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Series: | Animal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1751731110000844 |
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