Effect of type and level of dietary fibre supplements in rats
Both experimental and clinical studies have indicated that a novel source of dietary fibres is potentially hypolipidemic. In the present study, turnip, sugar beet, cabbage and fenugreek green leaves were used as natural new sources of dietary fibres, to examine their effects on nutritional parameter...
Main Authors: | Mona M. Rashad, Sorial A. Moharib |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
2003-09-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/243 |
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