A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry

An opportunity to investigate the technical and organizational effect of management accounting system changes has appeared with companies' adoption of activity-based costing (ABC). This paper presents an empirical investigation to study the effects of ABC system for case study from food industr...

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Main Authors: Tayebeh Faraji, Ali Esmailzade Maghari, Niloufar Mirsepasi
Format: Article
Language:English
Published: Growing Science 2015-04-01
Series:Management Science Letters
Subjects:
ABC
Online Access:http://www.growingscience.com/msl/Vol5/msl_2015_17.pdf
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spelling doaj-e5c23e009e3545e7bb4b25b5fe65a5e62020-11-25T01:00:37ZengGrowing ScienceManagement Science Letters1923-29341923-93432015-04-015441341810.5267/j.msl.2015.1.017A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry Tayebeh FarajiAli Esmailzade Maghari Niloufar Mirsepasi An opportunity to investigate the technical and organizational effect of management accounting system changes has appeared with companies' adoption of activity-based costing (ABC). This paper presents an empirical investigation to study the effects of ABC system for case study from food industry in Iran. From this case, the paper develops a framework for assessing ABC implementation and hypotheses about factors that influence implementation. The study detects five cost centers and for each cost center, it determines different cost drivers. The results of our survey has detected that implementation of ABC system not only helps precise allocation of overhead costs but also helps internal management companies for better planning and control of production, making better decisions for company's profits.http://www.growingscience.com/msl/Vol5/msl_2015_17.pdfActivity based costABCFood industry
collection DOAJ
language English
format Article
sources DOAJ
author Tayebeh Faraji
Ali Esmailzade Maghari
Niloufar Mirsepasi
spellingShingle Tayebeh Faraji
Ali Esmailzade Maghari
Niloufar Mirsepasi
A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry
Management Science Letters
Activity based cost
ABC
Food industry
author_facet Tayebeh Faraji
Ali Esmailzade Maghari
Niloufar Mirsepasi
author_sort Tayebeh Faraji
title A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry
title_short A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry
title_full A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry
title_fullStr A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry
title_full_unstemmed A framework for assessing cost management system changes: the case of activity-based costing implementation at food industry
title_sort framework for assessing cost management system changes: the case of activity-based costing implementation at food industry
publisher Growing Science
series Management Science Letters
issn 1923-2934
1923-9343
publishDate 2015-04-01
description An opportunity to investigate the technical and organizational effect of management accounting system changes has appeared with companies' adoption of activity-based costing (ABC). This paper presents an empirical investigation to study the effects of ABC system for case study from food industry in Iran. From this case, the paper develops a framework for assessing ABC implementation and hypotheses about factors that influence implementation. The study detects five cost centers and for each cost center, it determines different cost drivers. The results of our survey has detected that implementation of ABC system not only helps precise allocation of overhead costs but also helps internal management companies for better planning and control of production, making better decisions for company's profits.
topic Activity based cost
ABC
Food industry
url http://www.growingscience.com/msl/Vol5/msl_2015_17.pdf
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