Durban Indian Cuisine as an Instrument of Gastrodiplomacy Leverage in Tourism
Food is a persuasive catalytic agent for bringing people together; one of the prominent tourist attractions; and a powerful tool for achieving strategic diplomatic goals. This conceptual paper discusses the Durban Indian cuisine as a potential instrument of gastrodiplomacy, channelized through tour...
Main Author: | Bipithalal Balakrishnan Nair |
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Format: | Article |
Language: | English |
Published: |
AfricaJournals
2020-07-01
|
Series: | African Journal of Hospitality, Tourism and Leisure |
Subjects: | |
Online Access: | https://www.ajhtl.com/uploads/7/1/6/3/7163688/article_24_9_3_363-371.pdf |
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