Growth Dynamics and Diversity of Yeasts during Spontaneous Plum Mash Fermentation of Different Varieties

Growth Dynamics and Diversity of Yeasts during Spontaneous Plum Mash Fermentation of Different Varieties

The influence of fruit varieties on yeast ecology during spontaneous plum mash fermentation was investigated. Yeast colonies were isolated from mashes obtained from four plum varieties throughout fermentation in laboratory conditions during two consecutive years. The yeast strains were differentiate...

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Bibliographic Details
Main Authors: Magdalena Skotniczny, Paweł Satora, Katarzyna Pańczyszyn, Monika Cioch-Skoneczny
Format: Article
Language:English
Published: MDPI AG 2020-08-01
Series:Foods
Subjects:
26S rRNA gene
D1/D2 domains
plum brandy
slivovitz
yeast ecology
Online Access:https://www.mdpi.com/2304-8158/9/8/1054

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