Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles

There is considered the environmental safety and chemical composition of phospholipids obtained from local vegetable oils and miscella. It was established that the complex analysis of phospholipids using modern methods of IR, NMR, and mass spectroscopy made it possible to identify the main types of...

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Main Authors:	Sagdullaeva Dilafruz, Turaev A.S., Salikhanova Dilnoza, Abdurakhimov Saidakbar, Jumaeva Dilnoza, Ruzmetova Dildora
Format:	Article
Language:	English
Published:	EDP Sciences 2021-01-01
Series:	E3S Web of Conferences
Online Access:	https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/64/e3sconf_suse2021_01084.pdf

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spelling	doaj-e47c5f451cb149e2a0237b60066e4ad12021-07-15T06:53:02ZengEDP SciencesE3S Web of Conferences2267-12422021-01-012880108410.1051/e3sconf/202128801084e3sconf_suse2021_01084Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their MiscellesSagdullaeva Dilafruz0Turaev A.S.1Salikhanova Dilnoza2Abdurakhimov Saidakbar3Jumaeva Dilnoza4Ruzmetova Dildora5Institute of Bioorganic Chemistry of the Academy of Sciences of the Republic of UzbekistanInstitute of Bioorganic Chemistry of the Academy of Sciences of the Republic of Uzbekistan, DSc., Prof.Institute of General and Inorganic Chemistry of the Academy of Sciences of the Republic of Uzbekistan, DSc., Prof.Tashkent Institute of Chemical Technology, DSc., Prof.Institute of General and Inorganic Chemistry of the Academy of Sciences of the Republic of Uzbekistan, DSc.Institute of General and Inorganic Chemistry of the Academy of Sciences of the Republic of UzbekistanThere is considered the environmental safety and chemical composition of phospholipids obtained from local vegetable oils and miscella. It was established that the complex analysis of phospholipids using modern methods of IR, NMR, and mass spectroscopy made it possible to identify the main types of phospholipids used in cotton oils obtained by pressing and extraction methods. It is displayed that cottonseed oil, regardless of the method of its production, contains a certain amount of gossypol and its derivatives, since it is environmentally unsafe and these surfactants should not be used for food purposes, which gives reason to recommend the isolated phospholipids for use in technical purposes.https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/64/e3sconf_suse2021_01084.pdf
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Sagdullaeva Dilafruz Turaev A.S. Salikhanova Dilnoza Abdurakhimov Saidakbar Jumaeva Dilnoza Ruzmetova Dildora
spellingShingle	Sagdullaeva Dilafruz Turaev A.S. Salikhanova Dilnoza Abdurakhimov Saidakbar Jumaeva Dilnoza Ruzmetova Dildora Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles E3S Web of Conferences
author_facet	Sagdullaeva Dilafruz Turaev A.S. Salikhanova Dilnoza Abdurakhimov Saidakbar Jumaeva Dilnoza Ruzmetova Dildora
author_sort	Sagdullaeva Dilafruz
title	Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles
title_short	Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles
title_full	Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles
title_fullStr	Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles
title_full_unstemmed	Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles
title_sort	research of ecological safety and chemical compositions of phospholipids obtained from local vegetable oils and their miscelles
publisher	EDP Sciences
series	E3S Web of Conferences
issn	2267-1242
publishDate	2021-01-01
description	There is considered the environmental safety and chemical composition of phospholipids obtained from local vegetable oils and miscella. It was established that the complex analysis of phospholipids using modern methods of IR, NMR, and mass spectroscopy made it possible to identify the main types of phospholipids used in cotton oils obtained by pressing and extraction methods. It is displayed that cottonseed oil, regardless of the method of its production, contains a certain amount of gossypol and its derivatives, since it is environmentally unsafe and these surfactants should not be used for food purposes, which gives reason to recommend the isolated phospholipids for use in technical purposes.
url	https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/64/e3sconf_suse2021_01084.pdf
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Research of Ecological Safety and Chemical Compositions of Phospholipids Obtained from Local Vegetable Oils and Their Miscelles

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