The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised Study
Background: Inflammation is the key pathophysiological mechanism of the initiation and progression of atherosclerosis. The study objective was to assess the effects of a dietary intervention based on the model of the dietary approaches to stop hypertension (DASH) diet on the levels of chemokines RAN...
Main Authors: | , , , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-02-01
|
Series: | Biology |
Subjects: | |
Online Access: | https://www.mdpi.com/2079-7737/10/2/156 |
id |
doaj-e30dfd3353bf475bad793b7e6bef03b5 |
---|---|
record_format |
Article |
spelling |
doaj-e30dfd3353bf475bad793b7e6bef03b52021-02-17T00:04:53ZengMDPI AGBiology2079-77372021-02-011015615610.3390/biology10020156The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised StudyMagdalena Makarewicz-Wujec0Jan Henzel1Mariusz Kruk2Cezary Kępka3Łukasz Wardziak4Piotr Trochimiuk5Andrzej Parzonko6Marcin Demkow7Zofia Dzielińska8Malgorzata Kozłowska-Wojciechowska9Department of Clinical Pharmacy and Pharmaceutical Care, Medical University of Warsaw, 02-091 Warsaw, PolandDepartment of Coronary and Structural Heart Diseases, Cardinal Stefan Wyszynski Institute of Cardiology, Warsaw, 04-628 Warsaw, PolandDepartment of Coronary and Structural Heart Diseases, Cardinal Stefan Wyszynski Institute of Cardiology, Warsaw, 04-628 Warsaw, PolandDepartment of Coronary and Structural Heart Diseases, Cardinal Stefan Wyszynski Institute of Cardiology, Warsaw, 04-628 Warsaw, PolandDepartment of Coronary and Structural Heart Diseases, Cardinal Stefan Wyszynski Institute of Cardiology, Warsaw, 04-628 Warsaw, PolandDepartment of Coronary and Structural Heart Diseases, Cardinal Stefan Wyszynski Institute of Cardiology, Warsaw, 04-628 Warsaw, PolandDepartment of Pharmacognosy and Molecular Basis of Phytotherapy, Medical University of Warsaw, 02-091 Warsaw, PolandDepartment of Coronary and Structural Heart Diseases, Cardinal Stefan Wyszynski Institute of Cardiology, Warsaw, 04-628 Warsaw, PolandDepartment of Coronary and Structural Heart Diseases, Cardinal Stefan Wyszynski Institute of Cardiology, Warsaw, 04-628 Warsaw, PolandDepartment of Clinical Pharmacy and Pharmaceutical Care, Medical University of Warsaw, 02-091 Warsaw, PolandBackground: Inflammation is the key pathophysiological mechanism of the initiation and progression of atherosclerosis. The study objective was to assess the effects of a dietary intervention based on the model of the dietary approaches to stop hypertension (DASH) diet on the levels of chemokines RANTES and CXCL4 in patients with non-obstructive coronary artery disease. Methods: As part of Dietary Intervention to Stop Coronary Atherosclerosis in Computed Tomography (DISCO-CT) study, patients were randomised to an intervention group (<i>n</i> = 40), where the DASH diet was introduced along with optimal pharmacotherapy, and to a control group (<i>n</i> = 39), with optimal pharmacotherapy alone. In the DASH group, systematic dietary counselling was provided for the follow-up period. RANTES and CXCL4 levels were determined using ELISA. Results: In the DASH group, the RANTES level insignificantly reduced from 42.70 ± 21.1 ng/ml to 38.09 ± 18.5 ng/ml (<i>p</i> = 0.134), and the CXCL4 concentration significantly reduced from 12.38 ± 4.1 ng/mL to 8.36 ± 2.3 ng/mL (<i>p</i> = 0.0001). At the same time, an increase in the level of both chemokines was observed in the control group: RANTES from 34.69 ± 22.7 to 40.94 ± 20.0 ng/mL (<i>p</i> = 0.06) and CXCL4 from 10.98 ± 3.6 to 13.0 5± 4.8 ng/ml (<i>p</i> = 0.009). The difference between the changes in both groups was significant for both RANTES (<i>p</i> = 0.03) and CXCL4 (<i>p</i> = 0.00001). The RANTES/CXCL4 ratio reduced in the control group (from 3.52 ± 2.8 to 3.35 ± 2.8; <i>p</i> = 0.006), while in the DASH group, an increase was observed (from 3.54 ± 1.7 to 4.77 ± 2.4; <i>p</i> = 0.001). Conclusions: A 12-month-long intensive dietary intervention based on DASH diet guidelines as an addition to optimal pharmacotherapy causes changes in the levels of chemokines CXCL4 and RANTES and their mutual relationship in comparison to conventional treatment.https://www.mdpi.com/2079-7737/10/2/156DASH dietchemokine CXCL4chemokine RANTESatherosclerosisinflammation |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Magdalena Makarewicz-Wujec Jan Henzel Mariusz Kruk Cezary Kępka Łukasz Wardziak Piotr Trochimiuk Andrzej Parzonko Marcin Demkow Zofia Dzielińska Malgorzata Kozłowska-Wojciechowska |
spellingShingle |
Magdalena Makarewicz-Wujec Jan Henzel Mariusz Kruk Cezary Kępka Łukasz Wardziak Piotr Trochimiuk Andrzej Parzonko Marcin Demkow Zofia Dzielińska Malgorzata Kozłowska-Wojciechowska The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised Study Biology DASH diet chemokine CXCL4 chemokine RANTES atherosclerosis inflammation |
author_facet |
Magdalena Makarewicz-Wujec Jan Henzel Mariusz Kruk Cezary Kępka Łukasz Wardziak Piotr Trochimiuk Andrzej Parzonko Marcin Demkow Zofia Dzielińska Malgorzata Kozłowska-Wojciechowska |
author_sort |
Magdalena Makarewicz-Wujec |
title |
The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised Study |
title_short |
The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised Study |
title_full |
The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised Study |
title_fullStr |
The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised Study |
title_full_unstemmed |
The Effect of Intensive Dietary Intervention on the Level of RANTES and CXCL4 Chemokines in Patients with Non-obstructive Coronary Artery Disease: A Randomised Study |
title_sort |
effect of intensive dietary intervention on the level of rantes and cxcl4 chemokines in patients with non-obstructive coronary artery disease: a randomised study |
publisher |
MDPI AG |
series |
Biology |
issn |
2079-7737 |
publishDate |
2021-02-01 |
description |
Background: Inflammation is the key pathophysiological mechanism of the initiation and progression of atherosclerosis. The study objective was to assess the effects of a dietary intervention based on the model of the dietary approaches to stop hypertension (DASH) diet on the levels of chemokines RANTES and CXCL4 in patients with non-obstructive coronary artery disease. Methods: As part of Dietary Intervention to Stop Coronary Atherosclerosis in Computed Tomography (DISCO-CT) study, patients were randomised to an intervention group (<i>n</i> = 40), where the DASH diet was introduced along with optimal pharmacotherapy, and to a control group (<i>n</i> = 39), with optimal pharmacotherapy alone. In the DASH group, systematic dietary counselling was provided for the follow-up period. RANTES and CXCL4 levels were determined using ELISA. Results: In the DASH group, the RANTES level insignificantly reduced from 42.70 ± 21.1 ng/ml to 38.09 ± 18.5 ng/ml (<i>p</i> = 0.134), and the CXCL4 concentration significantly reduced from 12.38 ± 4.1 ng/mL to 8.36 ± 2.3 ng/mL (<i>p</i> = 0.0001). At the same time, an increase in the level of both chemokines was observed in the control group: RANTES from 34.69 ± 22.7 to 40.94 ± 20.0 ng/mL (<i>p</i> = 0.06) and CXCL4 from 10.98 ± 3.6 to 13.0 5± 4.8 ng/ml (<i>p</i> = 0.009). The difference between the changes in both groups was significant for both RANTES (<i>p</i> = 0.03) and CXCL4 (<i>p</i> = 0.00001). The RANTES/CXCL4 ratio reduced in the control group (from 3.52 ± 2.8 to 3.35 ± 2.8; <i>p</i> = 0.006), while in the DASH group, an increase was observed (from 3.54 ± 1.7 to 4.77 ± 2.4; <i>p</i> = 0.001). Conclusions: A 12-month-long intensive dietary intervention based on DASH diet guidelines as an addition to optimal pharmacotherapy causes changes in the levels of chemokines CXCL4 and RANTES and their mutual relationship in comparison to conventional treatment. |
topic |
DASH diet chemokine CXCL4 chemokine RANTES atherosclerosis inflammation |
url |
https://www.mdpi.com/2079-7737/10/2/156 |
work_keys_str_mv |
AT magdalenamakarewiczwujec theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT janhenzel theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT mariuszkruk theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT cezarykepka theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT łukaszwardziak theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT piotrtrochimiuk theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT andrzejparzonko theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT marcindemkow theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT zofiadzielinska theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT malgorzatakozłowskawojciechowska theeffectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT magdalenamakarewiczwujec effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT janhenzel effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT mariuszkruk effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT cezarykepka effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT łukaszwardziak effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT piotrtrochimiuk effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT andrzejparzonko effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT marcindemkow effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT zofiadzielinska effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy AT malgorzatakozłowskawojciechowska effectofintensivedietaryinterventiononthelevelofrantesandcxcl4chemokinesinpatientswithnonobstructivecoronaryarterydiseasearandomisedstudy |
_version_ |
1724265842942672896 |