Developed Chitosan/Oregano Essential Oil Biocomposite Packaging Film Enhanced by Cellulose Nanofibril

Developed Chitosan/Oregano Essential Oil Biocomposite Packaging Film Enhanced by Cellulose Nanofibril

The use of advanced and eco-friendly materials has become a trend in the field of food packaging. Cellulose nanofibrils (CNFs) were prepared from bleached bagasse pulp board by a mechanical grinding method and were used to enhance the properties of a chitosan/oregano essential oil (OEO) biocomposite...

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Bibliographic Details
Main Authors: Shunli Chen, Min Wu, Caixia Wang, Shun Yan, Peng Lu, Shuangfei Wang
Format: Article
Language:English
Published: MDPI AG 2020-08-01
Series:Polymers
Subjects:
cellulose nanofibrils
chitosan
oregano essential oil
antimicrobial
oxygen barrier properties
Online Access:https://www.mdpi.com/2073-4360/12/8/1780

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