The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue Bottle

Coffee shops are evolving into spaces that offer diverse experiences for consumers, with coffee acting as a medium. They are simple venues where people can drink coffee and enjoy and share their cultures with each other; moreover, coffee shops capture the consumers’ complex individuality and values....

Full description

Bibliographic Details
Main Authors: Ji-Eun Kim, Eun-Soo Park
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Land
Subjects:
Online Access:https://www.mdpi.com/2073-445X/10/7/716
id doaj-e26e3b8af1ea497e8226990b1d455eae
record_format Article
spelling doaj-e26e3b8af1ea497e8226990b1d455eae2021-07-23T13:50:05ZengMDPI AGLand2073-445X2021-07-011071671610.3390/land10070716The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue BottleJi-Eun Kim0Eun-Soo Park1Department of Spatial Culture Design, Kookmin University, Seoul 02707, KoreaDepartment of Architecture, Sahmyook University, Seoul 01795, KoreaCoffee shops are evolving into spaces that offer diverse experiences for consumers, with coffee acting as a medium. They are simple venues where people can drink coffee and enjoy and share their cultures with each other; moreover, coffee shops capture the consumers’ complex individuality and values. Considering this trend, it is worth looking at the coffee shop in connection with spatial design marketing, as a place that has endless potential to effectively express the needs of modern consumers through spatial identity and story. Accordingly, this study is focused on global coffee franchises because a single brand can control factors other than spatial design, such as coffee price, quality, brand identity, and service. This study looks at global coffee franchises from the spatial design marketing perspective, to examine the value and importance of a space as not only one of the elements of spatial design, but also as a marketing agent. To this end, spatial design marketing will be presented for Starbucks and Blue Bottle, which are the front-runners of the global coffee franchise sector. This study also explores the meaning of directional space, within the global coffee franchises, a meaning that will be transformative in the future. This study is significant in that it derived three spatial marketing characteristics and six strategies that can enhance the spatial value of coffee shops and the experiential value of consumers. This was accomplished through an approach focused on Starbucks and Blue Bottle, the most representative global coffee franchises. Moreover, the presented spatial design marketing strategies are not only applicable to coffee franchises but also to various commercial spatial design fields, and are expected to be used as a business methodology that can satisfy the needs of modern consumers and increase the unique value of their brand.https://www.mdpi.com/2073-445X/10/7/716spatial design marketingmodern consumersglobal coffee franchisesStarbucksBlue Bottlemarketing strategy
collection DOAJ
language English
format Article
sources DOAJ
author Ji-Eun Kim
Eun-Soo Park
spellingShingle Ji-Eun Kim
Eun-Soo Park
The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue Bottle
Land
spatial design marketing
modern consumers
global coffee franchises
Starbucks
Blue Bottle
marketing strategy
author_facet Ji-Eun Kim
Eun-Soo Park
author_sort Ji-Eun Kim
title The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue Bottle
title_short The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue Bottle
title_full The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue Bottle
title_fullStr The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue Bottle
title_full_unstemmed The Spatial Design Marketing Strategy of Global Franchises That Take into Consideration the Characteristics of Modern Consumers—A Study Involving the Global Coffee Companies of Starbucks and Blue Bottle
title_sort spatial design marketing strategy of global franchises that take into consideration the characteristics of modern consumers—a study involving the global coffee companies of starbucks and blue bottle
publisher MDPI AG
series Land
issn 2073-445X
publishDate 2021-07-01
description Coffee shops are evolving into spaces that offer diverse experiences for consumers, with coffee acting as a medium. They are simple venues where people can drink coffee and enjoy and share their cultures with each other; moreover, coffee shops capture the consumers’ complex individuality and values. Considering this trend, it is worth looking at the coffee shop in connection with spatial design marketing, as a place that has endless potential to effectively express the needs of modern consumers through spatial identity and story. Accordingly, this study is focused on global coffee franchises because a single brand can control factors other than spatial design, such as coffee price, quality, brand identity, and service. This study looks at global coffee franchises from the spatial design marketing perspective, to examine the value and importance of a space as not only one of the elements of spatial design, but also as a marketing agent. To this end, spatial design marketing will be presented for Starbucks and Blue Bottle, which are the front-runners of the global coffee franchise sector. This study also explores the meaning of directional space, within the global coffee franchises, a meaning that will be transformative in the future. This study is significant in that it derived three spatial marketing characteristics and six strategies that can enhance the spatial value of coffee shops and the experiential value of consumers. This was accomplished through an approach focused on Starbucks and Blue Bottle, the most representative global coffee franchises. Moreover, the presented spatial design marketing strategies are not only applicable to coffee franchises but also to various commercial spatial design fields, and are expected to be used as a business methodology that can satisfy the needs of modern consumers and increase the unique value of their brand.
topic spatial design marketing
modern consumers
global coffee franchises
Starbucks
Blue Bottle
marketing strategy
url https://www.mdpi.com/2073-445X/10/7/716
work_keys_str_mv AT jieunkim thespatialdesignmarketingstrategyofglobalfranchisesthattakeintoconsiderationthecharacteristicsofmodernconsumersastudyinvolvingtheglobalcoffeecompaniesofstarbucksandbluebottle
AT eunsoopark thespatialdesignmarketingstrategyofglobalfranchisesthattakeintoconsiderationthecharacteristicsofmodernconsumersastudyinvolvingtheglobalcoffeecompaniesofstarbucksandbluebottle
AT jieunkim spatialdesignmarketingstrategyofglobalfranchisesthattakeintoconsiderationthecharacteristicsofmodernconsumersastudyinvolvingtheglobalcoffeecompaniesofstarbucksandbluebottle
AT eunsoopark spatialdesignmarketingstrategyofglobalfranchisesthattakeintoconsiderationthecharacteristicsofmodernconsumersastudyinvolvingtheglobalcoffeecompaniesofstarbucksandbluebottle
_version_ 1721287510762455040