Combination of Clove and Lemon Basil Essential Oils for Preservation of Chicken Meat

Combination of Clove and Lemon Basil Essential Oils for Preservation of Chicken Meat

Background: Clove and lemon basil are widely used in Indonesian culinary and known for their antimicrobial properties. This study was designed to identify the chemical constituents of single clove and lemon basil Essential Oils (EOs) as well as determine the potential of the combinations of both EO...

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Bibliographic Details
Main Authors: D. Hartanti, N.A. Septiyaningrum, A. Hamad
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences 2020-06-01
Series:Journal of Food Quality and Hazards Control
Subjects:
syzygium
ocimum
oils
volatile
meat
food preservation
Online Access:http://jfqhc.ssu.ac.ir/article-1-647-en.html

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