Effect of Sakura Block on Milk Production and Milk Quality of FH Cows in Late Lactation

This study aims to evaluate milk production, fat content, and protein content of Friesian Holland (FH) dairy cow's milk by giving Sakura block at the final lactation of FH cow. The design used was the Latin Square Design (LSD), with treatments of P0 (0 Sakura blocks), P1 (300 gr Sakura blocks),...

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Bibliographic Details
Main Authors: Jarmuji Jarmuji, D. Suherman, Yanuri Yanuri, R. Afriansyah, E. Sulistyowati
Format: Article
Language:Indonesian
Published: BPFP Universitas Bengkulu 2021-09-01
Series:Jurnal Sain Peternakan Indonesia
Subjects:
fat
Online Access:https://ejournal.unib.ac.id/index.php/jspi/article/view/11016