The role of eggs in the diet: nutraceutical and epigenetic aspects

The use of eggs in human diet has been object of many prejudices which are not yet completely disappeared The evolution of knowledge in the field of nutrition has, partially, countered these prejudices by highlighting the biological importance of several compounds present in the eggs. The nutrit...

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Bibliographic Details
Main Authors: G. Caramia, D. Degl'Innocenti, M. Mozzon, D. Pacetti, N.G. Frega
Format: Article
Language:English
Published: PAGEPress Publications 2012-03-01
Series:La Pediatria Medica e Chirurgica
Subjects:
Egg
Online Access:http://www.pediatrmedchir.org/index.php/pmc/article/view/1