Genetic diversity of squash landraces (Cucurbita maxima) collected in Andean Valleys of Argentina

Squash landraces (Cucurbita maxima) are maintained by small farmers as a major nutritional food. Twenty seven of these landraces were collected in Argentinian Andean Valleys and morphologically characterized. Genetic diversity was evaluated with microsatellite markers designed for Cucurbita pep...

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Bibliographic Details
Main Authors: Inés María Lorello, Sandra Claudia García Lampasona, Iris Edith Peralta
Format: Article
Language:English
Published: Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 2020-06-01
Series:Revista de la Facultad de Ciencias Agrarias
Subjects:
Online Access:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3033