Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences

In this paper, the different possibilities and innovations related to sustainable aquaculture in the Mediterranean area are discussed, while different maricultural methods, and the role of Integrated Multi-Trophic Aquaculture (IMTA) in supporting the exploitation of the ocean’s resources, are also r...

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Main Authors: Adriana Giangrande, Maria Flavia Gravina, Sergio Rossi, Caterina Longo, Cataldo Pierri
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Water
Subjects:
Online Access:https://www.mdpi.com/2073-4441/13/7/991
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spelling doaj-dff99ae8a716445ab3b2cc71da2a9dbf2021-04-04T23:00:23ZengMDPI AGWater2073-44412021-04-011399199110.3390/w13070991Aquaculture and Restoration: Perspectives from Mediterranean Sea ExperiencesAdriana Giangrande0Maria Flavia Gravina1Sergio Rossi2Caterina Longo3Cataldo Pierri4DiSTeBA, Department of Biological and Environmental Sciences and Technologies, University of Salento, 73100 Lecce, ItalyCoNISMa, Consorzio Nazionale Interuniversitario per le Scienze del Mare, 00196 Rome, ItalyDiSTeBA, Department of Biological and Environmental Sciences and Technologies, University of Salento, 73100 Lecce, ItalyCoNISMa, Consorzio Nazionale Interuniversitario per le Scienze del Mare, 00196 Rome, ItalyCoNISMa, Consorzio Nazionale Interuniversitario per le Scienze del Mare, 00196 Rome, ItalyIn this paper, the different possibilities and innovations related to sustainable aquaculture in the Mediterranean area are discussed, while different maricultural methods, and the role of Integrated Multi-Trophic Aquaculture (IMTA) in supporting the exploitation of the ocean’s resources, are also reviewed. IMTA, and mariculture in general, when carefully planned, can be suitable for environmental restoration and conservation purposes. Aquaculture, especially mariculture, is a sector that is progressively increasing in parallel with the increase in human needs; however, several problems still affect its development, mainly in relation to the choice of suitable sites, fodder production, and the impact on the surrounding environment. A current challenge that requires suitable solutions is the implementation of IMTA. Unfortunately, some criticisms still affect this approach, mostly concerning the commercialization of new products such as invertebrates and seaweeds, notwithstanding their environmentally friendly character. Regarding the location of a suitable site, mariculture plans are currently displaced from inshore to offshore, with the aim of reducing the competition for space with other human activities carried out within coastal waters. Moreover, in open water, waste loading does not appear to be a problem, but high-energy waters increase maintenance costs. Some suggestions are given for developing sustainable mariculture in the Mediterranean area, where IMTA is in its infancy and where the scarce nutrients that characterize offshore waters are not suitable for the farming of both filter feeder invertebrates and macroalgae. From the perspective of coupling mariculture activity with restoration ecology, the practices suggested in this review concern the implementation of inshore IMTA, creating artificially controlled gardens, as well as offshore mussel farming coupled with artificial reefs, while also hypothesizing the possibility of the use of artificially eutrophized areas.https://www.mdpi.com/2073-4441/13/7/991maricultureunderwater gardensartificial reefsbioremediationsponge gardens
collection DOAJ
language English
format Article
sources DOAJ
author Adriana Giangrande
Maria Flavia Gravina
Sergio Rossi
Caterina Longo
Cataldo Pierri
spellingShingle Adriana Giangrande
Maria Flavia Gravina
Sergio Rossi
Caterina Longo
Cataldo Pierri
Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences
Water
mariculture
underwater gardens
artificial reefs
bioremediation
sponge gardens
author_facet Adriana Giangrande
Maria Flavia Gravina
Sergio Rossi
Caterina Longo
Cataldo Pierri
author_sort Adriana Giangrande
title Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences
title_short Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences
title_full Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences
title_fullStr Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences
title_full_unstemmed Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences
title_sort aquaculture and restoration: perspectives from mediterranean sea experiences
publisher MDPI AG
series Water
issn 2073-4441
publishDate 2021-04-01
description In this paper, the different possibilities and innovations related to sustainable aquaculture in the Mediterranean area are discussed, while different maricultural methods, and the role of Integrated Multi-Trophic Aquaculture (IMTA) in supporting the exploitation of the ocean’s resources, are also reviewed. IMTA, and mariculture in general, when carefully planned, can be suitable for environmental restoration and conservation purposes. Aquaculture, especially mariculture, is a sector that is progressively increasing in parallel with the increase in human needs; however, several problems still affect its development, mainly in relation to the choice of suitable sites, fodder production, and the impact on the surrounding environment. A current challenge that requires suitable solutions is the implementation of IMTA. Unfortunately, some criticisms still affect this approach, mostly concerning the commercialization of new products such as invertebrates and seaweeds, notwithstanding their environmentally friendly character. Regarding the location of a suitable site, mariculture plans are currently displaced from inshore to offshore, with the aim of reducing the competition for space with other human activities carried out within coastal waters. Moreover, in open water, waste loading does not appear to be a problem, but high-energy waters increase maintenance costs. Some suggestions are given for developing sustainable mariculture in the Mediterranean area, where IMTA is in its infancy and where the scarce nutrients that characterize offshore waters are not suitable for the farming of both filter feeder invertebrates and macroalgae. From the perspective of coupling mariculture activity with restoration ecology, the practices suggested in this review concern the implementation of inshore IMTA, creating artificially controlled gardens, as well as offshore mussel farming coupled with artificial reefs, while also hypothesizing the possibility of the use of artificially eutrophized areas.
topic mariculture
underwater gardens
artificial reefs
bioremediation
sponge gardens
url https://www.mdpi.com/2073-4441/13/7/991
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