Advances in quantitative detection methods of probiotics in dairy products
Plenty of studies showed the probiotics can promote health. The number of probiotic bacteria in probiotic dairy products has become an important criterion for evaluating the produces' quality. Therefore,it is necessary to establish a simple and rapid method for quantitative determination of the...
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Academic Journals Center of Shanghai Normal University
2017-02-01
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| Series: | Journal of Shanghai Normal University (Natural Sciences) |
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| Online Access: | http://qktg.shnu.edu.cn/zrb/shsfqkszrb/ch/reader/view_abstract.aspx?file_no=20170520&flag=1 |
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doaj-deaf119289b64ccdbba10123a1b5bb2a2020-11-25T01:03:28ZengAcademic Journals Center of Shanghai Normal UniversityJournal of Shanghai Normal University (Natural Sciences)1000-51371000-51372017-02-0146575175610.3969/J.ISSN.1000-5137.2017.05.02020170520Advances in quantitative detection methods of probiotics in dairy productsZhang Nana0Jiang Kai1Zhao Yu2Liu Yang3Duan Wenfeng4Development Center of Plant Germplasm Resources, College of Life and Environmental Sciences, Shanghai Normal UniversityDevelopment Center of Plant Germplasm Resources, College of Life and Environmental Sciences, Shanghai Normal UniversityDevelopment Center of Plant Germplasm Resources, College of Life and Environmental Sciences, Shanghai Normal UniversityShanghai Institute of Quality Inspection and Technical Research/National Center of Supervision and Inspection on Food Products Quality(Shanghai)Shanghai Institute of Quality Inspection and Technical Research/National Center of Supervision and Inspection on Food Products Quality(Shanghai)Plenty of studies showed the probiotics can promote health. The number of probiotic bacteria in probiotic dairy products has become an important criterion for evaluating the produces' quality. Therefore,it is necessary to establish a simple and rapid method for quantitative determination of the probiotics in dairy products. In this paper,the research status and development trend of quantitative determination method of probiotics in dairy products are summarized.http://qktg.shnu.edu.cn/zrb/shsfqkszrb/ch/reader/view_abstract.aspx?file_no=20170520&flag=1dairy productsprobioticsquantitative methoddetection |
| collection |
DOAJ |
| language |
English |
| format |
Article |
| sources |
DOAJ |
| author |
Zhang Nana Jiang Kai Zhao Yu Liu Yang Duan Wenfeng |
| spellingShingle |
Zhang Nana Jiang Kai Zhao Yu Liu Yang Duan Wenfeng Advances in quantitative detection methods of probiotics in dairy products Journal of Shanghai Normal University (Natural Sciences) dairy products probiotics quantitative method detection |
| author_facet |
Zhang Nana Jiang Kai Zhao Yu Liu Yang Duan Wenfeng |
| author_sort |
Zhang Nana |
| title |
Advances in quantitative detection methods of probiotics in dairy products |
| title_short |
Advances in quantitative detection methods of probiotics in dairy products |
| title_full |
Advances in quantitative detection methods of probiotics in dairy products |
| title_fullStr |
Advances in quantitative detection methods of probiotics in dairy products |
| title_full_unstemmed |
Advances in quantitative detection methods of probiotics in dairy products |
| title_sort |
advances in quantitative detection methods of probiotics in dairy products |
| publisher |
Academic Journals Center of Shanghai Normal University |
| series |
Journal of Shanghai Normal University (Natural Sciences) |
| issn |
1000-5137 1000-5137 |
| publishDate |
2017-02-01 |
| description |
Plenty of studies showed the probiotics can promote health. The number of probiotic bacteria in probiotic dairy products has become an important criterion for evaluating the produces' quality. Therefore,it is necessary to establish a simple and rapid method for quantitative determination of the probiotics in dairy products. In this paper,the research status and development trend of quantitative determination method of probiotics in dairy products are summarized. |
| topic |
dairy products probiotics quantitative method detection |
| url |
http://qktg.shnu.edu.cn/zrb/shsfqkszrb/ch/reader/view_abstract.aspx?file_no=20170520&flag=1 |
| work_keys_str_mv |
AT zhangnana advancesinquantitativedetectionmethodsofprobioticsindairyproducts AT jiangkai advancesinquantitativedetectionmethodsofprobioticsindairyproducts AT zhaoyu advancesinquantitativedetectionmethodsofprobioticsindairyproducts AT liuyang advancesinquantitativedetectionmethodsofprobioticsindairyproducts AT duanwenfeng advancesinquantitativedetectionmethodsofprobioticsindairyproducts |
| _version_ |
1725201192605188096 |