Validation of Dietary Antioxidant Index (DAI) and investigating the relationship between DAI and the odds of gastric cancer
Abstract Background Gastric cancer (GC) incidence and mortality are rapidly growing worldwide. It is estimated that more than 1,000,000 new cases are diagnosed each year, and more than 78,000 people lose their lives due to GC. The association between dietary antioxidants and GC has been shown in som...
Main Authors: | Farhad Vahid, Diana Rahmani, Seyed Hossein Davoodi |
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Format: | Article |
Language: | English |
Published: |
BMC
2020-12-01
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Series: | Nutrition & Metabolism |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12986-020-00529-w |
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