Dietitians' experiences and perspectives regarding access to and delivery of dietetic services for people with type 2 diabetes mellitus

Dietitians' experiences and perspectives regarding access to and delivery of dietetic services for people with type 2 diabetes mellitus

Aims: Dietetic intervention improves glycaemic control of type 2 diabetes mellitus (T2DM). The aim of this study was to explore the views of Australian dietitians with respect to the nutritional management of people with T2DM, patient access to dietitians and any suggested improvements for access to...

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Bibliographic Details
Main Authors:	George Siopis, Stephen Colagiuri, Margaret Allman-Farinelli
Format:	Article
Language:	English
Published:	Elsevier 2020-02-01
Series:	Heliyon
Subjects:	Diet Health sciences Public health Clinical research Health profession Type 2 diabetes mellitus
Online Access:	http://www.sciencedirect.com/science/article/pii/S2405844020301894

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