The Spirit Project: Strengthening the Capacities for Fostering Innovation Along Potato Value Chains in East Africa

The Spirit Project: Strengthening the Capacities for Fostering Innovation Along Potato Value Chains in East Africa

The project SPIRIT was conducted in Tanzania, Rwanda, Uganda and Kenya from 2012 to 2016 with the aim of increasing the contribution of agricultural science, technology and innovation to social development in East Africa. The project involved literature research, on-site visits and meetings with far...

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Bibliographic Details
Main Authors:	Ritter Enrique, Barrandalla Leire, Malley Zacharia, Ongol Martin Patrick, Kaaya Archileo, Ooko George, Rosario Mínguez María del, Ruiz de Galarreta Jose Ignacio
Format:	Article
Language:	English
Published:	De Gruyter 2017-02-01
Series:	Open Agriculture
Subjects:	capacity building potato quality knowledge exchange forum stakeholders policy-makers east africa
Online Access:	https://doi.org/10.1515/opag-2017-0046

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