The Spirit Project: Strengthening the Capacities for Fostering Innovation Along Potato Value Chains in East Africa
The project SPIRIT was conducted in Tanzania, Rwanda, Uganda and Kenya from 2012 to 2016 with the aim of increasing the contribution of agricultural science, technology and innovation to social development in East Africa. The project involved literature research, on-site visits and meetings with far...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
De Gruyter
2017-02-01
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Series: | Open Agriculture |
Subjects: | |
Online Access: | https://doi.org/10.1515/opag-2017-0046 |