A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic Survey
In this study, the identification of dominant fish species in the East Sea was conducted using the dB-difference method. The survey was conducted using the two frequencies of 38 and 120 kHz in transect 6 of the southern part of the East Sea. Information on fish species was identified using fishing g...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-07-01
|
Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/11/14/6627 |
id |
doaj-ddb80f10aa8a4311a9c87127b5f85b09 |
---|---|
record_format |
Article |
spelling |
doaj-ddb80f10aa8a4311a9c87127b5f85b092021-07-23T13:30:17ZengMDPI AGApplied Sciences2076-34172021-07-01116627662710.3390/app11146627A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic SurveyYoo-Won Lee0Woo-Seok Oh1Dong-Soo Kim2Doo-Jin Hwang3Kyoung-Hoon Lee4Training Ship Administrative Center, Pukyong National University, Busan 48513, KoreaDivision of Fisheries Science, Chonnam National University, Yeosu 59626, KoreaTraining Ship Administrative Center, Pukyong National University, Busan 48513, KoreaDivision of Fisheries Science, Chonnam National University, Yeosu 59626, KoreaDepartment of Marine Technology, Chonnam National University, Yeosu 59626, KoreaIn this study, the identification of dominant fish species in the East Sea was conducted using the dB-difference method. The survey was conducted using the two frequencies of 38 and 120 kHz in transect 6 of the southern part of the East Sea. Information on fish species was identified using fishing gear and e-DNA, and the dominant target fish species were selected and analyzed as cod, anchovy, common squid, and herring. The dB-difference range for each fish species was set to −0.86 dB < ∆MVBS <sub>38–120 kHz</sub> < 0.82 dB for cod and to the range of 2.66 dB < ∆MVBS <sub>38–120 kHz</sub> < 2.84 dB for anchovy. The dB-difference of the common squid was set to −0.36 dB < ∆MVBS <sub>38–120 kHz</sub> < 1.25 dB and to the range of 0.88 dB < ∆MVBS <sub>38–120 kHz</sub> < 2.28 dB for herring; the fish species were then identified in the echograms. When comparing the results of swimming depths by fish species and previous studies, cod was detected mainly at the bottom of the sea, and anchovy and common squid were detected mainly at a depth of 50 m. Herring was detected to be mainly distributed in water depths from 50 to 150 m.https://www.mdpi.com/2076-3417/11/14/6627acoustic surveyidentification of fish speciesdistribution of fish |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Yoo-Won Lee Woo-Seok Oh Dong-Soo Kim Doo-Jin Hwang Kyoung-Hoon Lee |
spellingShingle |
Yoo-Won Lee Woo-Seok Oh Dong-Soo Kim Doo-Jin Hwang Kyoung-Hoon Lee A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic Survey Applied Sciences acoustic survey identification of fish species distribution of fish |
author_facet |
Yoo-Won Lee Woo-Seok Oh Dong-Soo Kim Doo-Jin Hwang Kyoung-Hoon Lee |
author_sort |
Yoo-Won Lee |
title |
A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic Survey |
title_short |
A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic Survey |
title_full |
A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic Survey |
title_fullStr |
A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic Survey |
title_full_unstemmed |
A Study on the Characteristics of Fishery Resources Distribution in Coastal Waters of Yeongil Bay Using Acoustic Survey |
title_sort |
study on the characteristics of fishery resources distribution in coastal waters of yeongil bay using acoustic survey |
publisher |
MDPI AG |
series |
Applied Sciences |
issn |
2076-3417 |
publishDate |
2021-07-01 |
description |
In this study, the identification of dominant fish species in the East Sea was conducted using the dB-difference method. The survey was conducted using the two frequencies of 38 and 120 kHz in transect 6 of the southern part of the East Sea. Information on fish species was identified using fishing gear and e-DNA, and the dominant target fish species were selected and analyzed as cod, anchovy, common squid, and herring. The dB-difference range for each fish species was set to −0.86 dB < ∆MVBS <sub>38–120 kHz</sub> < 0.82 dB for cod and to the range of 2.66 dB < ∆MVBS <sub>38–120 kHz</sub> < 2.84 dB for anchovy. The dB-difference of the common squid was set to −0.36 dB < ∆MVBS <sub>38–120 kHz</sub> < 1.25 dB and to the range of 0.88 dB < ∆MVBS <sub>38–120 kHz</sub> < 2.28 dB for herring; the fish species were then identified in the echograms. When comparing the results of swimming depths by fish species and previous studies, cod was detected mainly at the bottom of the sea, and anchovy and common squid were detected mainly at a depth of 50 m. Herring was detected to be mainly distributed in water depths from 50 to 150 m. |
topic |
acoustic survey identification of fish species distribution of fish |
url |
https://www.mdpi.com/2076-3417/11/14/6627 |
work_keys_str_mv |
AT yoowonlee astudyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT wooseokoh astudyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT dongsookim astudyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT doojinhwang astudyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT kyounghoonlee astudyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT yoowonlee studyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT wooseokoh studyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT dongsookim studyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT doojinhwang studyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey AT kyounghoonlee studyonthecharacteristicsoffisheryresourcesdistributionincoastalwatersofyeongilbayusingacousticsurvey |
_version_ |
1721289604014800896 |