Isolation, characterization and purification of Rhizobium strain to enrich the productivity of groundnut (Arachis hypogaea L.)
Groundnut (Arachis hypogaea L.) is an important food legume in tropical and subtropical areas because of its ability to adapt to a wide range of agro-climatic regions. Groundnut is usually cultivated in nutrient-poor soil and rain-fed conditions, so average yield tends to be very low relative to pot...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
De Gruyter
2019-07-01
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| Series: | Open Agriculture |
| Subjects: | |
| Online Access: | https://doi.org/10.1515/opag-2019-0040 |