Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case study
<p>Abstract</p> <p>Skin prick testing is widely used to predict the presence of allergen-specific IgE. In eosinophilic esophagitis patients, who frequently exhibit polysensitization and broad reactivity upon skin prick testing, this is commonly used to aid avoidance recommendations...
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2010-11-01
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Series: | Clinical and Molecular Allergy |
Online Access: | http://www.clinicalmolecularallergy.com/content/8/1/16 |
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doaj-dcad0ddb1f5845b488500aa1e2228b662020-11-24T23:24:03ZengBMCClinical and Molecular Allergy1476-79612010-11-01811610.1186/1476-7961-8-16Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case studyBryce Paul JDitto Anne MKamdar Toral A<p>Abstract</p> <p>Skin prick testing is widely used to predict the presence of allergen-specific IgE. In eosinophilic esophagitis patients, who frequently exhibit polysensitization and broad reactivity upon skin prick testing, this is commonly used to aid avoidance recommendations in the clinical management of their disease. We present here the predictive value of skin prick testing for the presence of allergen-specific IgE, in 12 patients, determined by immunoblot against the allergen extracts using individual-matched serum. Our results demonstrate a high degree of predictive value for aeroallergens but a poor predictive value for food allergens. This suggests that skin prick testing likely identifies IgE reactivity towards aeroallergens in adult eosinophilic esophagitis but this is not true for foods. Consequently, IgE immunoblotting might be required for determining food avoidance in these patients.</p> http://www.clinicalmolecularallergy.com/content/8/1/16 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Bryce Paul J Ditto Anne M Kamdar Toral A |
spellingShingle |
Bryce Paul J Ditto Anne M Kamdar Toral A Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case study Clinical and Molecular Allergy |
author_facet |
Bryce Paul J Ditto Anne M Kamdar Toral A |
author_sort |
Bryce Paul J |
title |
Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case study |
title_short |
Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case study |
title_full |
Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case study |
title_fullStr |
Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case study |
title_full_unstemmed |
Skin prick testing does not reflect the presence of IgE against food allergens in adult eosinophilic esophagitis patients: a case study |
title_sort |
skin prick testing does not reflect the presence of ige against food allergens in adult eosinophilic esophagitis patients: a case study |
publisher |
BMC |
series |
Clinical and Molecular Allergy |
issn |
1476-7961 |
publishDate |
2010-11-01 |
description |
<p>Abstract</p> <p>Skin prick testing is widely used to predict the presence of allergen-specific IgE. In eosinophilic esophagitis patients, who frequently exhibit polysensitization and broad reactivity upon skin prick testing, this is commonly used to aid avoidance recommendations in the clinical management of their disease. We present here the predictive value of skin prick testing for the presence of allergen-specific IgE, in 12 patients, determined by immunoblot against the allergen extracts using individual-matched serum. Our results demonstrate a high degree of predictive value for aeroallergens but a poor predictive value for food allergens. This suggests that skin prick testing likely identifies IgE reactivity towards aeroallergens in adult eosinophilic esophagitis but this is not true for foods. Consequently, IgE immunoblotting might be required for determining food avoidance in these patients.</p> |
url |
http://www.clinicalmolecularallergy.com/content/8/1/16 |
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