COLONIZATION OF GRAPE BERRIES BY THE GENUS FUSARIUM AND TOXIGENITY OF THE MOST COMMON REPRESENTATIVES
The aim of the study was to assess mycotoxin-producing fungi, especially from Fusarium genus, in grapes destined for wine production and to test the ability of selected Fusarium strains to produce mycotoxins as deoxynivalenol (DON), diacetoxyscirpenol (DAS), HT-2 (HT-2) toxin, T-2 (T-2) toxin and ze...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Slovak University of Agriculture
2014-02-01
|
Series: | Journal of Microbiology, Biotechnology and Food Sciences |
Subjects: | |
Online Access: | http://www.jmbfs.org/wp-content/uploads/2014/01/73_jmbfs_maskova_2014_m.pdf |