Pulsed infrared radiation for drying raw materials of plant and animal origin

Pulsed infrared radiation for drying raw materials of plant and animal origin

The paper describes physical characteristics of drying animal- and plant-based raw materials with pulsed infrared emitters. Furthermore, it discusses how to select and use infrared emitters to produce high quality products with a long shelf-life. Using an experimental facility, we identified basic p...

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Bibliographic Details
Main Authors: Irina V. Buyanova, Igor V. Altukhov, Nikolay V. Tsuglenok, Olga V. Krieger, Egor V. Kashirskih
Format: Article
Language:English
Published: Kemerovo State University 2019-06-01
Series:Foods and Raw Materials
Subjects:
Infrared
pulsed IR emitters
plant material
liquid raw milk
temperature
features
water
Online Access:http://jfrm.ru/issues/1244/1336/

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