Common delivery systems for enhancing in vivo bioavailability and biological efficacy of nutraceuticals
Nutraceuticals are an emerging food category defined as dietary elements which can provide health benefits beyond the basic nutritional values. As more compounds have been identified to provide biological benefits, their efficacies are often limited due to insufficient dose efficiency after oral adm...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2014-03-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464613003046 |